Is there anything better for breakfast than a fresh, hot homemade sourdough bagel? Trust me on this, when it comes to this recipe, there isn’t.
Author - Lauren
I'm on a mission to create and promote gut-friendly food that is nutritious and delicious. Making food taste good is rarely difficult but making food consistently healthy and crave-worthy, well that takes effort. Food isn't neutral. Either it's helping or harming us. My goal is to create a table filled with real food that helps build a happy and healthy community.